cop·per·head
/ˈkäpərˌhed/
1. (informal) : an uncommon, widely dispersed, distinct yet polymorphous subgrouping of species Culinarous (genus Heterodoxix), characterized by devotion to, and highly informed appreciation of, the aesthetic, physical, working and intangible properties of Atomic Number 29 in the Periodic Table of the Elements (Cu), particularly as pertains to fine cooking.
Use: “Check out this amazing cookware collection! These two must be total copperheads.”