Pure metals.
Peerless design.
Consummate hand craftsmanship.
American-made from day one, renewable for centuries.
Extremely limited production.
Exclusive availability.
You’re ready for hand-made Brooklyn Copper Cookware. Organic and elemental extra-fort (3mm, or 1/8″) solid copper with hand-wiped tin linings and cast iron handles. An ancient technology made new and entirely in the US.
…and the cookware provides such visual joy even when I’m not cooking with them. But when I AM cooking with them… heavenly. All of my meals turn out beautifully and I have complete confidence in my pans (which, as a chef, is priceless). Thank you Mac and everyone at BCC for continuing to bring back old world craftsmanship and doing it with such style!”
– Chef Sherri Mitchell
and the best cookware to be found on any shore.
and the best to be found on any shore.
What goes into your stockpot…. and what goes on inside your stockpot...
